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Alzheimers & Diet

Added: October 12, 2007 | Time 01:32 | Views: 195,686

A study out of Columbia University Medical Center links the Mediterranean Diet to Alzheimer's disease. The study found that people who closely followed the diet lowered their risk of developing Alzheimer's by nearly 40%. Video from AARP. For more information visit www.aarp.org

Topics: Alzheimer's Disease, Nutrition

Tags: aarp, aging, alcohol, alzheimer's, diet, disease, mediteranean, red meat

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MoMo says:46 weeks ago | Reply

There are all kinds of edible products made from whole grain ... bread, pasta, etc. Its not so bad. This is a good diet.

Robbie says:46 weeks ago | Reply

The report says "whole grains". Totally different than breads. No cupcakes. No bunny bread. Get the grainy brown loaves.

Kathy says:46 weeks ago | Reply

Waaaitt a minute! I thought breads were bad, right? No carbs right? I mean I get the greans and olive oil... but bread?

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